Meal

◆Satsuma Kaiseki Meal 5,950 yen
Recommended kaiseki cuisine using Kagoshima ingredients.
Of course Kagoshima residents!
Customers coming from outside the prefecture, please try once!

◆Kaiseki cuisine from 5,500 yen
Kaiseki cuisine only for Japanese cuisine.
If you like Japanese food such as sashimi, soup, and tempura!

◆Japanese and Western Kaiseki cuisine from 5,500 yen
Japanese and Western style kaiseki cuisine.
Japanese-Western Kaiseki cuisine, a collection of the best of Japanese and Western dishes
It is a kaiseki cuisine of a hotel!

◆Western-style Kaiseki cuisine from 5,500 yen
It is a multi-course Kaiseki cuisine with only Western food.
Recommended for those who like Western foods such as hors d'oeuvres, meat dishes and fish dishes!

※The photograph is an image.Ingredients and equipment may change depending on the season.
※Please feel free to contact us about your budget.
※Accommodation is not included.

Japanese / Western / Chinese assorted dishes.
Recommended for a large number of banquets, such as the New Year party, welcome and farewell party, and alumni party!

※The photograph is an image.Ingredients and equipment may change depending on the season.
※Accommodation is not included.

◆Japanese Black Beef Sukiyaki from 8,250 yen
Sukiyaki made with Japanese black beef from Kagoshima, which has a mellow body and umami flavor, is exquisite!

◆Black pork shabu-shabu from 7,150 yen
Shabu-shabu made with black pigs from Kagoshima Prefecture
The meat is mellow in the mouth, slightly sweet and refreshing.

◆Yosenabe from 5,950 yen
It is a hot pot using seasonal ingredients.
Finally, it is recommended to eat the broth where the umami of the ingredients has melted into a porridge.


※The photograph is an image.Ingredients and equipment may change depending on the season.
※Accommodation is not included.

Menu for children.
You can choose according to the amount of children to eat.

※Target age 12 years and under
※The photograph is an image.Ingredients and equipment may change depending on the season.
※Accommodation is not included.

◆Hina Gozen Meal March
It is a dish only for women planned by female staff of the hotel!
She looks pretty with reference to women's opinions,
It is a dish that you can enjoy with your eyes and tongue★

◆Sakura Gozen April to May
Chief chef made with the image of "food like a lunch to eat at cherry blossom viewing"
Spring limited menu!

◆Ryofu Kaiseki Meal June to August
It is a kaiseki cuisine only for summer using summer ingredients.
It has a cool atmosphere that relieves the summer heat!

◆Shuka Kaiseki Meal September to November
Perfect for "appetite autumn" using plenty of autumn ingredients
It is a little luxurious kaiseki cuisine!

※The photograph is an image.Ingredients and equipment may change depending on the season.
※Accommodation is not included.

Breakfast menu.
We offer a wide range of ingredients from Kagoshima.

Recharge the energy of the day with the chef making omelets and fried eggs on the spot.

※Outpatients are also accepted.
　Please contact the front desk.